Careers at Rocky Mountain Chocolate
By coming on with Rocky Mountain Chocolate you will join a diverse and dynamic group, help make premium products that brighten the days of thousands of people, earn competitive wages, and receive great benefits (free chocolate is one of them!). Whether you are an operator, packer, dipper, or administration staff member you will be a crucial part of the process that makes Rocky Mountain Chocolate a success.
Ready to see our customers smiling faces at the Durango store
Spin delicious apples to create memorable experiences
Make product using only the finest ingredients
Enjoy the smell of gourmet chocolate
Create premium hand-made chocolates
Hand cut our premium Rocky Road Clusters
Help promote a fun and exciting work environment
You may have questions about Rocky Mountain Chocolate:
Q. Are there advancement opportunities?
A. Absolutely! In fact, many of our team members have moved from entry-level and intern positions to technical and leadership roles.
Q. There are no jobs listed in my area. How can I apply?
A. This career page only advertises and accepts applications for corporate-owned locations. If you do not see your location listed, please reach out to the franchise-owned location directly. Click here for the store directory and contact information.
Q. Are there any additional job requirements?
A. You must love chocolate as much as we do! Along with the job requirements outlined in each posting, you must be at least 16 years old to work in our corporate-owned Flagship Store, and at least 18 years old for positions in our Corporate Headquarters and Factory.
Q. Is there anything else I should know?
A. Health and safety is our #1 priority. Before applying and potentially visiting one of our locations for an interview, it is important to know that all of our locations contain allergens including milk, soy, peanuts, tree nuts, wheat, and eggs.